History

This is the historic heart of Kuala Lumpur.

Its origins trace back to the 1870s when Kapitan Yap Ah Loy identified the area for Chinese tin miners to establish their businesses. Petaling Street has survived fires, floods, and civil unrest to become the bustling, vibrant hub it is today. While known for its market, its true significance lies in its role as the cradle of KL’s development and the enduring spirit of the Chinese community. The iconic green-tiled archways at its entrances are a modern addition, but the soul of the place is in its narrow alleys, clan houses, and traditional food stalls.

Travel Tips

• Bargaining: Haggling is part of the culture here, especially for non-food items. Always be polite and start with a reasonable counter-offer.

  
  

• Food: This is a food paradise. Don't miss trying local delicacies like Hokkien Mee, salted roast duck, Muah Chee (glutinous rice balls), and fresh soy milk from Kim Soya Bean.

  
  

• Safety: Be mindful of your belongings as the area can get very crowded.